- LUNCH MENU -

SOUP OF THE DAY (v)

£7

HOMEMADE HARISSA houmous (v)

with Pitta bread

£6

LOSADA LARGE
PITTED OLIVES (V)

£6

Rough pesto
& ciabatta (v)

£8

F&B CLUB SANDWICH

grilled chicken, bacon, tomato, baby gem,
tomato & mayonnaise

£8.5

SHARING BOARD (2 PEOPLE)

rough pesto, gordal olives, houmous, slow roast tomato, mixed charcuterie, ciabatta

£16

STEAK SANDWICH

with caramelised onion,
mustard mayonnaise & chips

£16.5

MAIN COURSES

ploughman’s

roasted ham & smoked Applewood cheddar with ciabatta

£16

HOMEMADE FETA CHEESE QUICHE (V)

with dressed mixed leaf salad

£14

Beer battered fish

with chunky chips & tartar sauce (mushy/garden peas + £1)

£16.5

HOMEMADE 8 oz beef burger

with tomato relish, gherkins, baby gem & chips 
(add bacon, blue cheese or garlic mayo)

£16.5

VEGETARIAN BURGER (V)

with tomato relish & chips (seeded buns vegan friendly)

£16

ROASTED HONEY & MUSTARD HAM,
DUCK EGG & CHIPS

£16.5

KELLY’S BUTCHERY 8OZ SIRLOIN STEAK

with garlic butter, roasted field mushroom, tomato & chunky chips

£27.5

Daily specials

see blackboard for details

Fresh fish of the dAY

see blackboard for details

KIDS MENU

Beer battered fish

with chips & garden peas

£9

BREADED CHICKEN THIGHS

with chips & baked beans

£9

PORK SAUSAGE

with chips & baked beans

£9

SIDE DISHES

Dressed mixed leaf salad £3 / Chips £4 / Ciabatta £3